Seasonal Eats: Explore Birra's November Features
Try our Carmel Apple featured cocktail is crafted with Apple Crown, Sour Apple Pucker, Cranberry Juice, drizzled with caramel sauce and garnished with a fresh apple slice. Or sip the comfort of the south with our second featured drink, The Peach Cobbler. Lemon, Vanilla, Hazelnut, Vodka, Peach Puree, a dash of cinnamon and crushed Graham Crackers create a symphony of flavors in every glass.
Our Butternut Squash is in store this month as well. Warm up with this creamy delight roasted with butternut squash and all things fall. Pair all of these with our latest obsession and November’s featured pie, The Crab Rangoon. We’ve topped this beauty with a Rangoon spread, onion, mozzarella, chili sauce and wonton chips. You absolutely need to taste this epic-culinary adventure.
Still hungry? Grab a sweet treat at Bibis. We highly recommend the Blueberry Cheesecake Ice Cream to top off your meal. We look forward to serving you all holiday season long!